Inspired by the simplicity of restaurant-style quesadillas, this recipe offers a hassle-free solution to satisfy your pizza cravings with minimal effort. Perfect for both adults and kids, it's a versatile dish that can serve as a satisfying meal or a delicious snack.
I stumbled upon this creation while exploring the joys of making quesadillas at home. Given its straightforward nature, I found it to be an ideal go-to when I want something delicious but don't have the time or energy for an elaborate cooking session.
The best part is that the ingredients are kitchen staples—shredded cheddar, pizza pepperoni, and a touch of salsa—that I often have on hand.
If, like me, you buy tortilla wraps in bulk (hello, Costco hauls!), this recipe is an excellent way to put them to good use beyond the typical taco or wrap sandwich.
The folded tortilla in a pan technique gives you a crispy, golden-brown exterior with gooey melted cheese and savory pepperoni inside.

What sets this recipe apart is its adaptability. You can easily customize it by adding "hidden veggies" to boost the nutritional content, making it a sneaky yet delicious way to incorporate more vegetables into your kids' diets.
Whether you're a busy parent looking for a quick dinner option or someone craving a satisfying snack, the Pizza Quesadilla is a delightful solution that promises simplicity, ease, and unbeatable flavor—all in one fold.
Try it once, and it might just become your new favorite go-to meal!
Ingredients:
- 1 large flour tortilla
- 1/2 cup shredded cheddar cheese
- 7 slices of pizza pepperoni
- 2 tablespoons salsa adjust to taste
How to Make Quick and Easy Pizza Quesadillas - Enjoy As A Snack or Meal
1. Preheat a non-stick fry pan over medium heat.
2. Place tortilla wrap onto non-stick frying pan.

3. Spread out salsa over one half of the tortilla wrap.


4. Shred cheese onto same half as the salsa.

5. Evenly place pepperoni slices onto same half as other toppings.

6. Carefully fold the tortilla in half, covering the cheese, pepperoni, and salsa.

7. Cook for 2-3 minutes on each side or until the tortilla becomes golden brown and crispy, and the cheese inside is melted.

8. Remove from pan when ready and allow it to cool for a moment before slicing it into wedges.

9. Serve and enjoy with additional salsa or sour cream.

Pizza Quesadilla
Equipment
Ingredients
- 1 large flour tortilla
- 1/2 cup shredded cheddar cheese
- 7 slices pizza pepperoni
- 2 tablespoons salsa or marinara sauce adjust to taste
Instructions
- Preheat a non-stick fry pan over medium heat.
- Place tortilla wrap onto non-stick frying pan.
- Spread out salsa over one half of the tortilla wrap.
- Shred cheese onto same half as the salsa.
- Evenly place pepperoni slices onto same half as other toppings.
- Carefully fold the tortilla in half, covering the cheese, pepperoni, and salsa.
- Cook for 2-3 minutes on each side or until the tortilla becomes golden brown and crispy, and the cheese inside is melted.
- Remove from pan when ready and allow it to cool for a moment before slicing it into wedges.
- Serve and enjoy with additional salsa or sour cream.
Notes
- Feel free to get creative and add ingredients like diced bell peppers, chopped mushrooms, onions, or olives to suit your taste!
Nutrition information is estimated and does not adhere to U.S. FDA NLEA guidelines.

