January 7, 2024

Easy Fruit Topping

Posted By:

Katie Osborne

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Make your desserts extra tasty with this Easy Fruit Topping recipe! Using frozen fruits and a touch of sugar, you can whip up a sweet and juicy topping that's perfect for pancakes, crepes, and more. It's quick, simple, and adds a burst of flavor to your favorite treats!

Creating a yummy dessert topping doesn't have to be complicated. With just frozen fruit and a bit of granulated sugar, you can make a delightful addition to your pancakes, crepes, waffles, or even sundaes. I love having frozen fruit on hand for smoothies, and this topping is a fantastic way to use them in a hurry. It's a game-changer that elevates the taste of your favorite desserts without a lot of fuss.

What's in this recipe

Frozen Fruit

Grab a cup of your favorite frozen fruit. Berries like blueberries and strawberries are great, and fruits such as cherries and peaches work well too!

Granulated Sugar

A pantry essential that adds sweetness. Feel free to use honey, agave, or your preferred sweetener.

The sugar not only makes it sweet but also helps draw out the juicy goodness from the fruit, creating a tasty syrup when they thaw.

Ingredients:

1 cup frozen fruit (Blueberries or Strawberries work great)
1 tbsp granulated sugar or a natural sweetener of your choice

Step by Step Directions:

1. Place frozen fruit in a microwave-safe bowl.

2. Add granulated sugar and stir.

3. Wait 30 minutes before serving, or to thaw faster, place in the microwave for 30 seconds at a time until thawed.

4. Stir and serve.

Serving Suggestions:

Spoon this delicious topping on sundaes, angel food cakes, pancakes, crepes, and more. The possibilities are endless!

Tips:

  • Mix and match your favorite frozen or fresh fruits.
  • Try a combination of fruits for a tasty twist.
  • Prepare the topping ahead of time, and it'll be ready by the time your crepes are done.

Get ready to take your desserts to the next level with this Easy Fruit Topping!

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Easy Fruit Topping

This Easy Fruit Topping is made with thawed frozen berries and a touch of sugar for a quick, juicy, and naturally sweet sauce—perfect for spooning over pancakes, waffles, yogurt, or desserts. No cooking required!
Servings 2 people
Prep Time 5 minutes
Total Time 15 minutes

Ingredients
  

  • 1 cup frozen fruit blueberries, raspberries, or strawberries work great
  • 1 tablespoon granulated sugar or a natural sweetener of your choice

Instructions

  • Place frozen fruit in a microwave-safe bowl.
  • Add granulated sugar and stir.
  • Wait 30 minutes before serving, or to thaw faster, place in the microwave for 30 seconds at a time until thawed.
  • Stir and serve.

Nutrition information is estimated and does not adhere to U.S. FDA NLEA guidelines.

Course: Breakfast, Dessert
Keywords: berry compote with frozen fruit, easy berry sauce, frozen berry topping, fruit topping for pancakes, homemade fruit topping
Did you try this recipe?Rate it and let us know how it was!

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